Why Dine In?
Remember the good old days when you could get a pizza buffet that actually delivered? We’ve got all the classics—pizza, pasta, and even a salad station for the ones who need a little greenery. Want lasagna instead? No problem.
We make our own dough and meat sauce.
Pies for everyone.
Whether you roll deep with the crew or fly solo, there’s a pie here for you. Every one is handmade with top-shelf ingredients, layered in flavor, and baked with the kind of care that keeps the neighborhood loyal. At Untouchables Pizza, we serve every taste, every appetite—because when you’re with us, you’re family. Pies for everyone.
Meat Sauce Royalty
Some dishes don’t need introductions—they just need respect. Our lasagna and spaghetti carry the same legacy: slow-simmered sauce, rich layers, and flavor you don’t argue with. Every forkful delivers that old-school comfort that built family tables and settled street corners. Around here, the red sauce rules, and everyone eats like a boss.
The Family Hangout
We serve more than great food—we serve good times. Book our private party room for birthdays, team dinners, or any get-together that deserves its own table. Then head to the arcade for some button-mashing nostalgia and bragging rights. At Untouchables, the night doesn’t end with the last slice—it just changes scenes.
The Party Room
Every family needs a spot to gather. Our private room is ready for any occasion—lunch meetings, birthdays, or a full-crew dinner. Comfortable tables, simple decor, and plenty of space make it easy to relax and enjoy good company. Day or night, it’s your corner of the neighborhood to eat, celebrate, and talk shop.
Secure the Space
Handle business the proper way at the table. Reserve the family room for your crew and we’ll keep it ready. No interruptions, no witnesses, just good food and conversation.
The Arcade
When the meals are finished and the talk slows down, the real games begin. Our backroom arcade is loaded with old-school hits, full of buttons, joysticks, and plenty of bragging rights. Bring your crew, rack up the scores, and find out who’s got the fastest hands in the family.
From Busboy to Boss
Every great story starts somewhere. For Scott Gilleland, it began in 1987, clearing tables and stacking dishes right here at The Untouchables.
Nearly four decades later, he’s the proud owner of the same restaurant that gave him his first shot.
Scott has carried forward the same values that built this place: hard work, community, and real food made the right way. His journey from busboy to business owner isn’t just a story, it’s the spirit of The Untouchables itself.
Read more at LKN Magazine:
1. https://lkn-magazine.com/the-untouchables-celebrating-food-community-spirit/
2. https://lkn-magazine.com/a-slice-of-community-the-untouchables-scott-gillelands-next-chapter/
6 Days a Week
We call it Mafia Monday—the one day the family takes care of business behind closed doors. Every other day, the joint’s open, the ovens are hot, and everyone’s welcome at the table.
You can catch the buffet from 11-2 & 5-8. Capiche?
How To Find Us
6020 NC 16 South
Maiden, NC 28650
